Organic Dutched (alkalized) 20-22 Cacao Powder
Price range: $59.00 through $199.00
Description
The cacao beans used for this product are grown organically in Ecuador. This high-fat powder is rich, smooth and has a wide range of uses. It is less acidic the natural high fat variety. The Dutching process enhances color and also makes it more soluble.
The cacao beans used for this product are grown organically in Ecuador. This high-fat powder is rich, smooth and has a wide range of uses. It is less acidic the natural high fat variety. The Dutching process enhances color and also makes it more soluble.
Ingredients: Cacao, <2% Potassium Carbonate (a salt).
Prop 65, Cadmium, and other Heavy Metals and Elements
Fat content: 20-22%.
USES:
- Baking – usually recipes that only asks for Baking Powder (but NO Baking Soda) will require Alkalized Cacao Powder.
- Beverages (hot or cold)
- Beer Brewing
- Teas
- Mixing your own chocolate couverture or compound
- Fudges
- Sauces
- Energy bars
Made with Arriba Nacional Ecuadorian fine aroma and flavor beans.
Ethically sourced in partnership with small farmers and co-ops.
UNSWEETENED.
Vegan
Kosher Pareve
Allergen free (gluten, dairy, nut).
Certified Organic by QCS
| Weight | 13 kg box ( 28.65 lb), 3 kg box (6.6 lb) |
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