Hacienda Victoria Raw Cacao Beans – Ecuadorian Single Plantation
Price range: $39.00 through $299.00
Description
These beans have been fermented and sun-dried. They have NOT BEEN roasted, and are a raw agricultural product for further processing.
Cacao Beans from Hacienda Victoria (Ecuador)
Hacienda Victoria is a carbon-free family farm at the Ecuadorian Coast (Santa Elena). They have developed a special fermentation to bring out the textbook and exquisite chocolate flavor of this coveted Arriba Nacional Beans. It has nutty and earthy undertones, and a low acidity.
These beans have been fermented and sun-dried. They have NOT BEEN roasted, and are a raw agricultural product for further processing.
| Weight | 6.6 (3kg), 44.09 (20kg), 6.6 (3kg) VICTORIA – PERLA, 44.09 (20kg) VICTORIA-PERLA |
|---|
Related Products
Peruvian Cheni Cacao Beans
Price range: $299.00 through $320.00
Select options
This product has multiple variants. The options may be chosen on the product page
Piura Cacao Beans – Peru
Price range: $59.99 through $299.00
Select options
This product has multiple variants. The options may be chosen on the product page
Ucayali- Peruvian Cacao Beans
Price range: $49.99 through $320.00
Select options
This product has multiple variants. The options may be chosen on the product page
These Peruvian Cacao Beans come from Ucayali, a region of Peru located in the Amazon rainforest. Ucayali has optimal conditions for cacao cultivation, with planted hectares located at altitudes between 100 and 1,000 meters above sea level, temperatures ranging from 24°C to 30°C, and humidity levels around 80%. These is a group of 140 farmers that have reforest part of the land damaged by the mining camps.
Ground Cacao Nibs for coffee-like brewing
Price range: $89.99 through $250.00
Select options
This product has multiple variants. The options may be chosen on the product page
Hacienda ‘El Castillo’ Organic Cacao Beans
Price range: $49.99 through $299.00
Select options
This product has multiple variants. The options may be chosen on the product page
Hacienda El Castillo is located in the Cerecita Valley to the west of Guayaquil, on the route to the Pacific beaches. The marine air has a distinctive effect on the local climate, which is generally dry. Cultivation in the area is only possible through advanced irrigation systems. This dry climate is beneficial for cacao farming, as it helps prevent the spread of diseases that typically require high humidity.
Reviews
There are no reviews yet.